Every month at Petite Violette Restaurant in Atlanta, Capitol City Opera Company hosts Dinner and a Diva. Each performance features selections from an opera sung by our CCOC singers! In addition to an evening of music, you’ll enjoy a wonderful fixed-price, four-course dinner paired with wine, leaving you with an evening to remember. Your dinner will include a sampling of premium hors d’ oeuvres, fresh salad, choice of two gourmet entrees, decadent dessert, hot coffee/tea, and two glasses of fine wine, all for only $75 per person (tax included; gratuity separate). 

If you are interested in sponsoring a Dinner and a Diva evening, please contact Capitol City Opera Artistic Director Daniel Weisman at daniel.weisman@ccityopera.org.

2026 Dinner and a Diva Season

January 20 – Gilbert and Sullivan’s The Pirates of Penzance
February 17 – Opera d’Amour (Love Songs and Duets)
March 17 – Bernstein’s West Side Story
April 21 – Mozart’s The Magic Flute
May 19 – Puccini’s Madama Butterfly
June 16 – Bellini’s I Puritani
July 21 – Massenet’s Werther
August 18 – Rossini’s The Barber of Seville
September 15 – Bizet’s Carmen
October 21 – Verdi’s La Traviata
November 17 – Puccini’s La Bohéme

Petite Violette Restuarant
2948 Clairmont Road, NE
Atlanta, GA 30329  

Hors d’oeuvres and cash bar at 6:30 p.m., program starts at 7:00 p.m.
Reservations required. Make your reservation by going to petitevioletterestaurant.com.

Instructions on how to make reservations online

1. Go to petitevioletterestaurant.com and click on the Dinner and a Diva Reservations button.
3. Choose how many seats you would like to reserve.
5. Fill out the payment information and complete payment. See you at Dinner and a Diva!
2. Choose the day you would like to attend and click the button circled.
4. Fill out any further information such as dietary restrictions.

Watch Past Dinner and a Diva Highlights